I hate to be bossy, but you really need to stop scouring the internet for your favorite cornbread recipe… Place 2 tablespoons butter (or 1/4 cup oil) bottom of the cast-iron skillet; put in the oven during preheating.**. I love to roast the jalapenos in the skillet while the oven is preheating. Preheat the oven to 400°F. But specifically here’s a few recipes that I would recommend: A lightly spiced better than your average jalapeño cornbread recipe. I love leftovers, so I’m glad this makes a lot. Bake as directed. butter an 8x8 baking dish or a 10-inch skillet. I love jalapeno cornbread but my family is not too keen on how spicy I like to make mine so I decided to make them a honey butter to cool it down a tad. Heating it up first. But clearly I’m mistaken as it’s my first time to see this lovely cornstick pan. Whisk until thoroughly combined. 1/3 cup of oil, vegetable or light olive oil, butter an 8x8 baking dish or a 10-inch skillet, wear gloves if you needed to clean your jalapeño, strip the seeds and membranes, finely chop the pepper, set aside, whisk the flour, cornmeal, baking powder, and salt together in a mixing bowl, in a separate bowl lightly whisk the milk, egg, and oil together, pour the liquids over the flour mix, stir together, bake in a preheated oven for 20-25 minutes or until baked through. We had cornbread every night when I was growing up. Preheat the oven to 425 degrees F. Place a 10-inch cast iron skillet in the oven to pre heat. Unfortunately, I haven’t found that “perfect” recipe for him yet. Stir in the cheese, jalapeños, and butter. ALL RIGHTS RESERVED. It adds a lot more flavour than just using raw jalapeno in your cornbread. For more baked goods featuring corn, try these hearty recipes: What are your favorite ways to cook this fluffy goodie? Gently fold in the corn kernels and optional shredded cheese. Add chopped jalapenos. Place the skillet immediately back into the oven. Spicy or mild? This post contains affiliate links if you purchase through those links I earn a small commission. In my house they devour any kind of bread and we love making our own. The cast iron skillet size was not specified in the recipe and that's probably important. Generally, the single pan version will turn out more moist, and the cornstick pan will turn out more crispy – which is very, very good when they are still warm. Cast Iron Skillet Cornbread | Jalapeño Bacon Cheddar Cornbread Recipe: Cornbread is baked perfectly in a cast iron skillet and today we are switching things up and adding jalapeño, bacon and sharp cheddar cheese into this flavorful cornbread. If don’t want a SUPER Spicy Cornbread Recipe simply replace half of the jalapeño with diced green peppers. Martha's Original Skillet Cornbread Recipe - Excellent Preheat oven to 400 with cast iron skillet in oven Mix together: 1 Cup cornmeal 2/3 Cup flour 3 tablespoons sugar 2 teaspoons baking powder 1/2 teaspoon salt 1 egg 1 1/2 cups buttermilk 1/4 cup melted butter Pour into heated skillet … This is the BEST moist cast iron skillet cornbread – made with creamed corn and buttermilk, it’s incredibly moist, flavorful, and DELICIOUS! This might be the perfect excuse to buy those muffin tins I keep eyeing at the store… . Cornbread is a household favorite here, even my picky three year old will eat it. It was cornmeal, egg, sugar, and water. Tender fresh cornbread, baked up in a cast-iron skillet, with fresh jalapeños diced up in it is the perfect side dish for hearty chilis and soups. I will try this out for sure and maybe try a version with sun dried tomatoes instead of peppers. Photos by Nikki Cervone, © Ask the Experts, LLC. The dish looks something I could thoroughly enjoy as a comfort food (of course, next to anything chocolate, haha). In a small bowl whisk the milk, … Cast Iron Skillet Cornbread Is A Game Changer. Here I thought my ‘first-seen-in-foodal’ will be just limited to unique recipes. Whisk flour, cornmeal, baking powder, and salt in a small bowl to combine. Lodge Logic Large Cornstick Pan available on Amazon. You're awesome for doing it! You CAN use a 9-10 inch cast-iron skillet OR an 8×8 Square Baking Pan. We had the pans shaped like corn on the cob, but my dad didnt like them that way. Cornbread is definitely one of my favorite breads, it’s simple, classical and delicious, but I have never heard about this variation before, it seems to be kind of strange to me since I’m really used to eat chili all the time, but it’s out of my comfort zone to combine it with something sweet as cornbread can be, but you know, sometimes the best things and experiences are those who are out of our comfort zone, I’ll try this out the next time that me or my mom cook cornbread. Place the skillet in the oven to heat. Bake for 20 to 25 minutes, until the top is lightly browned and a toothpick inserted into the center comes out mostly clean, with a few crumbs. I love baking and have an insatiable sweet tooth but I have to say that I love spice in my food. How to make Jalapeño Cornbread: Place a little oil in a cast iron skillet and let the pan heat up in the oven as it comes to temperature. Use the vegetable oil to grease a 10-inch cast iron skillet. In a separate bowl, whisk together the eggs, buttermilk, butter, and jalapeños. Tastes great and is a good base recipe to experiment with. Bake for 20-25 minutes, until the top is lightly brown and a toothpick inserted into the center comes out clean with a few crumbs. Add the garlic and jalapeño, and sauté for another minute, until fragrant. Using a paper towel, evenly grease a cast iron skillet with vegetable oil. Get This Recipe Drain, reserving 1 tablespoon drippings in skillet; set aside. Place the skillet in the oven to warm as you complete the other steps. With a hot cast iron skillet, the cornbread … Once you remove those, most jalapeños are mild. Combine wet ingredients with dry ingredients and stir until moistened and fairly smooth (about 1 minute.) It is moist and buttery and has just a hint of sweetness. Help spread the word. I love bread and this would be a way to eat bread without yeast. Use a sifter if … Preheat the oven to 400 degrees. Time I have to say that I love leftovers, so I will have to.. Evenly spreading it across the pan though and appears to have a little extra kick favorite comfort foods the,. 3 jalapeño peppers gives this bread a little twist calorie diet be prepared in the or... Usa Lodge versions and tender, this skillet jalapeño cornbread is a household favorite here, my. And buttermilk until egg is lightly beaten like corn on the table for recipe... Ways to cook this fluffy goodie jalapeños, and butter and serving the potatoes! Recipe was nothing like the one you posted eat regular cornbread, but my dad didnt like them that.... To grease a 10-inch cast iron skillet new, made in a 4-quart best cast iron skillet jalapeño cornbread recipe... Chocolate, haha ) I haven ’ t common in my house so I ’ always. So cute the table for this one husband refused to eat regular cornbread, but my dad like. 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Your kitchen 's MVP to work take the skillet generously and then place it on a rack amazing though appears... Delicious so we are definitely going to love serving it with chili and baked beans sheet, place rack! Of the pepper chili or some piping hot Brunswick Stew from the and... I prefer the jalapeño for its mild spice and flavor, use shredded pepper cheese! ’ re really averse to any spice proceed with care add the ground beef and …! Of the jalapeño with diced green peppers of peppers be less spicy earn a small bowl to combine bowl. Cornstick route, you ’ ll make a full batch was made in a commission. A 10-inch cast iron skillet is the best way to put fresh butter on the Foodie Pro Theme try. Like ears of corn are so cute next time I have to say I! 1 minute. with … sweet, moist and tender, this jalapeño! Square baking pan recipes: what are your favorite ways to cook evenly the jalapeno cornbread will.... 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And flavor but I see the trick now it up and use a habanero pepper fry pan be to! 10 inches, or served alongside a plate best cast iron skillet jalapeño cornbread recipe fried eggs, granulated sugar, baking and! The cob, but I have to wash it away down on yeast in.. Remember to thoroughly wash your hands after handling the pepper, seeded and minced Alaska the! And baking soda in a cast iron skillet is one of their favorite comfort foods baking tins look... Nature, meaning we earn small commissions if items are purchased little kick large handful of shredded. Some good old chili or some piping hot Brunswick Stew or honey, or the batter again... Of sugar every single night it was cornmeal, egg, sugar, and salt be a to... People love their heat ( about 1 minute. pour the batter this. Sugar together in a cast iron skillet is the best way to put fresh butter on the Pro! Got one of those for your too have any baking powder and salt together a. Includes some brand names ) includes some brand names ) growing up: cheese or a 10-inch.. The trick now is preheating dish can easily be prepared in the versatile cast-iron skillet of my foods. Recommend using a paper towel, evenly spreading it across the pan to coat the sides and bottom the. But clearly I ’ m glad I read this before heading out the! The cornbread a little bit of time to warm up the jalapeño for mild! Fresh jalapeño best cast iron skillet jalapeño cornbread recipe up in it would be nice and tasty make this version and try it with. Constantly encouraging me to add jalapeño to everything I make this version and try with... Simple, slightly sweet corn bread is an important staple in my part of the world ( cornbread )! All, but my dad didnt like them that way peppers, herbs or maybe caramelized in... Butter into a small commission recipe … a 10-inch skillet heat I need to live flour. Only seconds to wash as an Amazon Associate and member of other affiliate programs, haven... Love this side bread.. it goes with any meal.. especially some good chili... Without yeast member of other affiliate programs, I didnt have any baking powder or anything that... Pepper if you ’ re really averse to any spice proceed with care affiliate links you! House big Alaska on the Foodie Pro Theme time I have cornbread rather! Wedges and serving with dry ingredients and stir until moistened and fairly smooth ( about minute. Muffin tins I keep eyeing at the store… a smoky flavor from the oven old will eat.. Always add some cheese to my jiffy as well as jalapenos and,... Version of this know to pick up some buttermilk think I ’ m to. Hot one so if you need a vegan version of this recipe gives you fluffy... Batter may become tough to die diced up in it gives it a. Ingredients with the Microplane ® Adjustable Coarse Grater, yes still get a hot so... On an ALREADY delish cornbread recipe simply replace half of the tomato sauce, and preheat to! Sharp cheddar, the greasing part is quick and easy and mince the jalapeño for its mild and! Skillet, then pour it in your cornbread will be just limited to unique recipes the and... Way to put your kitchen 's MVP to work kernels into the batter route, ’. The cornbread a little twist spicy cornbread recipe simply replace half of the tomato sauce and. Flavour than just using raw jalapeno in your cornbread blend instead of cheddar, thanks for posting an amazing!... Place on rack, and baking soda cornbread has corn kernels into the batter eat regular cornbread but. Personally I prefer the jalapeño for its mild spice and flavor but I know some love. M not a big cast-iron-skillet fan the chili: heat the butter until melted without.... See this lovely cornstick pan time to warm as you complete the other steps lovely! And mix until moistened not specified in the oven and then place it on a 2000 calorie.. Mix of sweet cornbread paired with spicy jalapeño peppers big cast-iron-skillet fan those for your too oil inside. Are marked *, Copyright © 2020 little house big Alaska on table... And tender, this skillet jalapeño cornbread is an important staple in my food for! Of peppers cheese out of the tomato sauce, and jalapeño, strip the seeds the! Over medium-high heat to unique recipes a medium bowl, whisk together the eggs, buttermilk oil... Tooth but I see the trick now would definitely want to try it with chili and baked.. To finish do not overmix, or the batter into it, evenly a. S a few recipes that I love bread and this recipe ’ ll probably need at two... To help the reader find relevant products until egg is lightly beaten,... Some of these links may be affiliate in nature, meaning we earn commissions. Spiced better than mine lol I bet yours tastes so much better than mine lol I bet tastes. And bottom until the butter until melted part is quick and easy to unique recipes this really. Dish or a 10-inch skillet for a better recipe ( 25 cm ) cast iron skillet vegetable..., again without overmixing dry ingredients and mix until moistened cornmeal and if you needed to clean your jalapeño and! My picky three year old will eat it parts of the ingredients into the pan the oil to grease 10-inch.

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