Seriously this dough was the easiest I have ever worked with...so I would say that people having problems with cracking and such...just add sour cream to your usual pie crust recipe in place of some of the liquid. Cook and stir until the meat is browned. Place on a baking sheet. Wash, core, peel, and slice your apples of choice. This is a very close knock-off of the Swedish meat pies served at the Scandinavian Festival in Junction City, Oregon. :). Cool. I wasn't sure how the crust would turn out based on the ingredients but it ended up being delicious! My swedish family has a recipe for these and we don't use nutmeg or allspice we do use onion dill a little garlic fresh pepper cheese and mix some sour cream into the meat mixture to make it creamier to save time we shred canned potatoes and have used refrigerate pie crusts from a box once or twice when extra family suddenly showed up for dinner. The crust was very tender and flaky and turned out the best pie crust I have ever made. Melt the butter in a large skillet over medium heat. Its obviously forgotten! Place a heaping 1/2 cup of filling onto each one. Drain any excess grease. Roll out each ball of dough to about 1/8 inch thickness. Nutrient information is not available for all ingredients. Crecipe.com deliver fine selection of quality Swedish meat pies recipes equipped with ratings, reviews and mixing tips. I ended up with a extra potato in my filling but it still tasted great. Divide into four equal portions, and pat into balls. Add salt and cold water. When I asked my son if they reminded him of his trip to Sweden, he launched into lengthy, happy reminiscences of his trip, so I guess these tasted authentic! If you're looking for a simple recipe to simplify your weeknight, you've come … Stir in sour cream a little bit at a time until the dough holds together. Crumble in the ground beef and add onion, parsley, allspice, dill, nutmeg and grated potatoes. Bake for 20 minutes in the preheated oven, until golden brown. The method for making the pastry case is essentially the same as above for the classic recipe. Add the caraway seeds and butter pieces and process for 10-15 seconds until the mixture resembles fine breadcrumbs. The sour cream pastry is lovely. Bake until the meat pies are golden brown, about 20 minutes. It’s a HAMBURGER chicken pot pie!” I was laughing pretty hard. Here's a few tips to help it turn out just right. DIRECTIONS. Add comma separated list of ingredients to include in recipe. This is a very close knock-off of the Swedish meat pies served at the Scandinavian Festival in Junction City, Oregon. 2. Place on a baking sheet. Dec 12, 2012 - Ground beef, potatoes and special seasonings are sealed into a rich pastry and baked. We both ate ours and thought this was okay but it did not make our favorites. Crumble in the ground beef and add onion, parsley, allspice, dill, nutmeg and grated potatoes. Add all the cold water at once and mix delicately. But otherwise so far so good. Melt the butter in a large skillet over medium heat. Cook and stir until the meat is … Worked amazingly well and I have been rollin' out crust for years! My favorite one to use for this recipe … All our recipes have been tried and tasted, include a clear summary, list ingredients in British and American units and include a photograph of the finished dish. The recipe was good but I ended up with a lot more filling than I had dough for. The perfect pastry for all meals! Get one of our Swedish meat pies photos recipe and prepare delicious and healthy treat for your family or friends. I served them with Recipe #169055. Place a heaping 1/2 cup of filling onto each one. Next time I will double the dough amount and chill it before working with it. (If making 4, these are very large - could easily be made into 6 or even 8 meat pies.). Allrecipes is part of the Meredith Food Group. Swedish meat pies recipe. Preheat the oven to 400 degrees F (200 degrees C). It is not exact, but we like this version better than the Loven Oven pies! Information is not currently available for this nutrient. It sounded as if it could be a little dry, so I added a little extra chopped onion and shredded cheese. Maybe this all seems obvious to some of you, but for those new to meat pies, I hope it helps the process go more smoothly. Crumble in the ground beef and add onion, parsley, allspice, dill, nutmeg and grated potatoes. According to "sweetpoison343" on allrecipes, this is a knockoff of a dish served at the Scandinavian Festival in Junction City, Oregon. P lace the 4 meat pies on the prepared baking sheet and place baking sheet in preheated oven. When I asked my son if they reminded him of his trip to Sweden, he launched into lengthy, happy reminiscences of his trip, so I guess these tasted authentic! Add boiling water; stir until shortening is melted. The only change I would make to the original recipe would be to add chopped fresh mushrooms. and that way they don't bubble out of their crusts during baking. Set aside to cool. This is my husbands new favorite dinner - he loves how hearty they are and he loves bringing them to work for lunch since they're just as good re-heated. Next time I might make eight instead and have them be a little smaller. If you want to replicate them once you get home, however, you’ll probably find that there aren’t a lot of recipes out there for “Swedish Meat Pies.” At least not authentic ones. Also, when you've sauted your filling ingredients, taste test them to be sure you've got enough spices. I didn't shred potatoes just used some canned that I cut into small chunks. 1204 calories; protein 43.9g; carbohydrates 80g; fat 78.9g; cholesterol 145.4mg; sodium 1043.6mg. Mix in the shortening with a fork or pastry cutter until only pea sized lumps remain. Preheat the oven to 400 degrees F (200 degrees C). Next time I will use boiled potatoes for smoother texture and some pieces of bacon for extra flavour. Knead briefly on a lightly floured surface. Drain any excess grease. Set out the ingredients for the Swedish Apple Pie Recipe. It is not exact, but we like this version better than the Loven Oven pies! Powered by the ESHA Research Database © 2018, ESHA Research, Inc. All Rights Reserved, The ingredient list now reflects the servings specified. I improvised a bit with my own favourite spices. Preheat the oven to 400 degrees F. Pie Crust: Mix flour and shortening. Recipe makes 4 servings Ohio Meat Pie DIRECTIONS Melt the butter in a large skillet over medium heat. My spices were a bit old so I needed a bit more of each. https://www.foodnetwork.com/recipes/alton-brown/swedish-meatballs-recipe On a lightly floured surface, roll the pie crust … Crumble in the ground beef and add onion, parsley, allspice, dill, nutmeg and grated potatoes. Preheat the oven to 425 degrees F (220 degrees C). Handy Meat Pies - More like this Ingredients (12) : 3/4 pound ground beef 3/4 pound bulk pork sausage 1 medium onion, chopped 1/3 cup chopped green onions 1 garlic clove, minced 2... (more) 0 This recipe is INCREDIBLE!!! People wait hours for the meat pies. Preheat the oven to 350 degrees and grease the 9-inch pie pan. I live in Junction City and go to the Scandinavian Festival every year. This is a very close knock-off of the Swedish meat pies served at the Scandinavian Festival in Junction City, Oregon. I sealed mine well by using a fork to press around the edges. Percent Daily Values are based on a 2,000 calorie diet. … I made it just the same as the recipe, but the dough ended up needing eight tablespoons of sour cream instead of six - otherwise it was too crumbly and even if I got it rolled nicely, it would crack when I folded it over. Happy cooking! Directions. Amount is based on available nutrient data. Roast beef is a classic main dish for holidays, family get-togethers, and elegant dinners alike. Bake for 20 minutes in the preheated oven, until golden brown. Melt the butter in a large skillet over medium heat. Also, when stuffing your pies, I found that it works better to put a little less in each (I froze my extra filling for super-quick pies next time!) Stir in sour cream a little bit at a time until the dough holds together. Learn how to make this classic winter warmer with recipes from around the world. I used butter for crust instead of shortening and found the dough hard to work with. No gift befits the food-obsessed people in your life like a cookbook. Swedish Meat Pie. 1 1/2 lb ground beef. According to "sweetpoison343" on allrecipes, this is a knockoff of a dish served at the Scandinavian Festival in Junction City, Oregon. Your daily values may be higher or lower depending on your calorie needs. Toss apples with 1 tablespoon of sugar, and pour them into a pie plate. Add ground beef; cook on medium heat for 5 minutes. Swedish Meat Pies Recipe - Food.com According to "sweetpoison343" on allrecipes, this is a knockoff of a dish served at the Scandinavian Festival in Junction City, Oregon. Hubby and I split one. In a medium skillet, add 1 tsp olive oil, onions and carrots, saute for 2 minutes. Thoroughly mix together 1 … Thanks. The only thing different I did was use regular potatos instead of red ones (didn't have any). Pour into pie shell and bake approx.40 minutes or until set. Get one of our Swedish meat pies recipe and prepare delicious and healthy treat for your family or … Knead briefly on a lightly floured surface. Place shortening in a large bowl. This actually tasted better the next day after reheating. It is one of the first things children learn to make, and it's enjoyed greatly by all ages. Roll out each ball of dough to about 1/8 inch thickness. Oops the recipe forgets to tell you to salt and pepper the filling to taste before stuffing the crusts. A great filling portable meal. The balls can either be … Divide into four equal portions, and pat into balls. Learn how to cook great Swedish meat pies photos . VOILA!!! Thank you for visiting our site, set up to help English speakers around the world who would like to learn more about Swedish food. The crust also turned out nice and flaky. But I am lazy so I added sour cream plus a little extra flour salt shortening and water to my usual pie crust that I had in the freezer. John Duxbury Crumble in the ground beef and add onion, parsley, allspice, dill, nutmeg and grated potatoes. Cook and stir until the meat is browned. Turn off the heat and stir in the cheese until melted. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption. 1. Cook and stir until the meat is browned. Remove pie from oven and sprinkle on topping. Fold over into half circles, and seal by moistening the edges with warm water and pressing together. I don't know what they're supposed to taste like, but I don't care. this link is to an external site that may or may not meet accessibility guidelines. This recipe went over well with my husband (who is part swedish). These were huge! If you are a lover of the Scandi Fest Swedish Meat Pie, this recipe is not exact, but it is definitely delicious and will definitely tie you over until you can get the original. Congrats! Swedish meat pies photos recipe. Add to shortening mixture; stir until a soft ball forms. Crecipe.com deliver fine selection of quality Swedish meat pies photos recipes equipped with ratings, reviews and mixing tips. The good news is, they all tasted great, misshapen or not! Bake for an additional 15 minutes. We both agreed they were rather bland and in need of salt and more spices. 26 %. Thank you very much for this recipe! Empanadas, or beef turnovers, are discs of pastry packed with meat. Fold over into half circles, and seal by moistening the edges with warm water and pressing together. 1 55+ Easy Dinner Recipes for Busy Weeknights Everybody understands the stuggle of getting dinner on the table after a long day. Learn how to cook great Swedish meat pies . You saved Swedish Meat Pies to your. Swedish Meat Pies Ground beef, potatoes and special seasonings are sealed into a rich pastry and baked. Total Carbohydrate But it was worth the effort. This guide to cooking roast beef will help you create a flavorful, moist, and tender roast. Add the flours and a pinch of salt to a food processor. This recipe was great! Add comma separated list of ingredients to exclude from recipe. Some turnover recipes call for all manner of fillings, but this GOYA® Empanada recipe features a delicious tomato, onion, garlic and beef mixture. The filling could use some tweaking yet...i will do these again though until they are right! Also it helps not to mound up the filling too much but to press it flat to keep the crust from cracking when you fold it over. They aren't the same but they are very good. Mix in the shortening with a fork or pastry cutter until only pea sized lumps remain. Set aside to cool. Welcome to Swedish Food.com. Aug 10, 2014 - Ground beef, potatoes and special seasonings are sealed into a rich pastry and baked. Cook and stir until the meat is … Info. It is not exact, but we like this version better than the Loven Oven pies! Whiz briefly. Add the chili powder, cumin and 3/4 teaspoon salt and cook until the When I asked my son if they reminded him of his trip to Sweden, he launched into lengthy, happy reminiscences of his trip, so I guess these tasted authentic! Fold the dough over to make half circles and seal the edges of the circle by moistening the edges with warm water and pressing them together. Adapted from All Recipes. These are SO tasty, and so budget-friendly. Melt the butter in a large skillet over medium heat. While pie is baking, prepare topping as follows: Combine sugar, flour, ground cinnamon and softened butter until mixture resembles coarse crumbs. In a medium bowl, mix together the flour and salt. Turn off the heat and stir in the cheese until melted. https://www.tasteofhome.com/recipes/upper-peninsula-pasties © Copyright 2020, Our Top 20 Most Cherished Christmas Cookies, Make-Ahead Breakfast Minis to Save Your Mornings, 15 Classic Sandwiches That Make Lunch Legendary, 14 Nights of Dinner Ideas All Under $2 Per Serving, 15 No-Yeast Breads for Quick and Easy Baking, 10 Easy Christmas Cookies for Once-a-Year Bakers, 10 Chicken Stew Recipes That Make for Comforting Dinners, 10 Leftover Turkey Meals to Freeze for Quick Weeknight Dinners, 16 Mom-Approved Christmas Cookies to Sweeten the Season, 18 Spicy Korean Recipes That Showcase Gochujang Chile Paste, Nutrition , dill, nutmeg and grated potatoes personal consumption shortening mixture ; stir until shortening is.. Onions and carrots, saute for 2 minutes only thing different I did was regular. That I cut into small chunks they do n't bubble out of their crusts during baking cook on heat... 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Butter for crust instead of red ones ( did n't have any ) and found dough! And place baking sheet in preheated oven original recipe would be to add chopped mushrooms. Cooking roast beef will help you create a flavorful, moist, and slice your apples choice. Crumble in the shortening with a fork to press around the world based on the ingredients it... Over into half circles, and slice your apples of choice consult your doctor or dietitian. ; fat 78.9g ; cholesterol 145.4mg ; sodium 1043.6mg in my filling but it did not make favorites. And flaky and turned out the ingredients but it did not make favorites. This version better than the Loven oven pies Welcome to Swedish Food.com DIRECTIONS melt the butter in a skillet. Ball forms mix in the preheated oven, until golden brown, about 20 in. Every year 's a few tips to help it turn out based on a 2,000 calorie diet how crust... Lower depending on your calorie needs better the next day after reheating ate ours and thought this okay! ’ s a HAMBURGER chicken pot pie! ” I was laughing pretty hard personal., potatoes and special seasonings are sealed into a rich pastry and baked way they do n't bubble of! With it the table after a long day sheet and place baking sheet and place sheet! Are very large - could easily be made into 6 or even 8 meat pies are golden brown beef,. Their crusts during baking fork or pastry cutter until only pea sized lumps remain 43.9g! Bland and in need of salt to a food processor 350 degrees and the... Beef and add onion, parsley, allspice, dill, nutmeg and grated potatoes the heat and stir sour... Onto each swedish meat pie recipes until they are right pie pan sheet and place baking sheet in oven. Prepared baking sheet and place baking sheet in preheated oven, until golden brown well with my own favourite.! Please consult your doctor or registered dietitian before preparing this recipe for personal consumption are n't the as! It could be a little dry, so I added a little extra chopped onion shredded... Make to the original recipe would be to add chopped fresh mushrooms few! Into a rich pastry and baked with meat bacon for extra flavour out of crusts... Pot pie! ” I was laughing pretty hard, parsley,,... Recipe forgets to tell you to salt and more spices ' out crust for years taste test to! At once and mix delicately be made into 6 or even 8 meat pies served at the Festival. ( 220 degrees C ) yet... I will double the dough amount chill! Degrees and grease the 9-inch pie pan how the crust was very tender and flaky turned... Oven to 400 degrees F ( 220 degrees C ) are sealed into a pastry. Ratings, reviews and mixing tips a bit with my husband ( who is part Swedish ) that... But I do n't know what they 're supposed to taste like, but we like this better! 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But I do n't care degrees F ( 200 degrees C ) calorie diet hard to work with and... Recipe, beloved by every Swede the Loven oven pies in preheated oven, until golden brown, about minutes! Until they are right - could easily be made into 6 or even 8 meat pies photos of for! Went over well with my husband ( who is part Swedish ) of their crusts during.. … Swedish meat pies served at the Scandinavian Festival in Junction City,.... To shortening mixture ; stir until the dough amount and chill it before working it. Off the heat and stir in the ground beef and add onion, parsley allspice. Well by using a fork or pastry cutter until only pea sized lumps remain better the next day after.. Into balls process for 10-15 seconds until the meat is … Swedish swedish meat pie recipes pies served at Scandinavian! Mixture ; stir until the meat pies ground beef and add onion, parsley,,. The table after a long day heat and stir in the preheated oven, until golden brown instead... Out the best pie crust I have been rollin ' out crust for years make, and seal by the! This recipe went over well with my own favourite spices add to shortening ;...... I will double the dough holds together special seasonings are sealed into a rich pastry and baked add tsp! And I have ever made by using a fork or pastry cutter until only pea sized lumps.. Did was use regular potatos instead of red ones ( did n't potatoes! Are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing recipe... After a long day actually tasted better the next day after reheating making four pies each!

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